Pistachio Pudding

 


Or I have seen it called Pineapple Fluff Dessert. Either way, my mom used to make this at Christmas time. It was a favorite of hers and mine, not so much my dad. Another fun fact, back in Seattle working for Piper Jaffray in the Two Union Square building before UBS bought us, we had a "Green Dessert Competition". Everyone made their version for everyone else to try. My favorite is still my mom's recipe below.

Ingredients

1 small tub of sour cream
1 small tub of whipped topping
1 can crushed pineapple, drained
2 envelopes of pistachio pudding mix

Directions

Mix all the ingredients together and refrigerate.

Notes from Mom

Very yummy. Ideal for Christmas desserts since it is not too filling. If you wish you can put a drop of green food color to bring up the Christmas feeling.

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