Neiman Marcus Chocolate Chip Cookies Italian Style
Turn's out my old boss, Jim's secret chocolate chip cookie recipe was Nieman Marcus' chocolate chip cookie recipe. The recipe below has been adjusted to ingredients I am able to find in Italy and reduced from 112 cookie recipe to 20-24 cookies. Ingredients: 125g Butter: Softened at room temperature 110g Brown Sugar: Packed 110g Zucchero: White granulated sugar 1 Egg: Large 5g Vanille Bourbon: Approximately one teaspoon 140g 00 Flour: Standard Italian white flour 125g Farina Integrale di Avena: Your whole wheat oat flour 10g Polvere Lievitante Vaniglinata: Roughly 2 and a quarter teaspoons 1.5g Salt: Just a generous pinch 250g Bittersweet Chocolate Bars (778%): Cut 2.5 of your 100g bars. Chop 200g into chunks, and finely grate the remaining 50 g 95 g Walnuts Roughly chopped Instructions: Chop and Grate: Prepare your 200g of chocolate chunks and 50g of finely grated chocolate. Whisk Dry: Combine 00 flour (140g), oat flour (125g), lievitante (10g), and salt (1.5g) in a bowl. C...